Baked Cabbage and Yogart Sauce Recipe
Baked Cabbage and Yogart Sauce Recipe Ingredients:1 Whole OrganicGreen Cabbage1/2 Ounce or 1 TBSP Fresh Lemon Juice 1-2 TBSP Unsalted Butter (substitute for olive oil)Coarse Salt (to taste)Fresh Ground Black Pepper […]
Burrata Avocado Salad
Burrata Avocado Salad Ingredients: Lemon Olive OilBalsamic GlazeBurrataTomatoes (3 different types)AvocadoSpring Mix LettucePink Himalayan SaltBlack Fresh Ground Pepper Shopping List:All ingredients purchased at Whole Foods The first time I made […]
Butternut Squash Soup
Butternut Squash Soup https://youtu.be/VW4cgBGsGLQ Ingredients: Butternut Squash (Edible Gardens LAWinter Squash (ie: Acorn Squash, Delicata) (Edible Gardens LA)1 White or Yellow Onion (Pavilions “Park & Pickup”)Potato(es) (Petit Trois Goods)1-3 Carrot(s) […]
Roasted Garlic Artichoke
Roasted Garlic Artichoke Ingredients:ArtichokeFresh Garlic ClovesLemonOlive OilSaltPepper Shopping List: Petit Trois Le Valley Goods:Artichoke (Sun Coast Farms)Lemon (Schaner Family Farms)Garlic Trader Joe’s:Corse SaltFresh Ground Pepper Costco:Organic EVOO (Extra Virgin Olive […]
White Bean Salad
White Bean Salad Ingredients: 1 Can Organic Cannellini White Kidney beans (15.5 Ounces) 1 Lemon1 TBSP Olive OilFresh Dill Salt & Pepper Easy recipes are a must have. I love to eat […]
Sugar Snap Peas
SUGAR SNAP PEAS Ingredients: 12 ounces Sugar Snap Peas 1 Red Bell Pepper 2-3 TBSP Olive Oil Salt, Pepper, Chili flakes (to taste) Sugar snap peas are one of my […]
Oven Roasted Baby Bell Peppers
Oven Roasted Baby Bell Peppers Ingredients: 1 pound Baby Bell Peppers2 TBSP Olive Oil1/4 TSP Chili FlakesA pinch of corse saltBake on 350 for 35-45 minutes I have many vegans […]
Avocado Toast
Avocado Toast Ingredients:AvocadoLemonGarlic PowderSaltPepperMicro GreensMini Bell PepperPersian CucumberYour Favorite Sandwich Bread Summer is here! Which means having friends over for brunch on the patio.Avocado Toast is all the rage these days. It […]
Berry Buratta Salad
Berry Buratta Salad Ingredients:RaspberriesStrawberriesBlueberriesCherry TomatoesMicro GreensBalsamic Vinegar- Traditional Balsamic by Gourmet BlendsBurattaOlive OilSalt & Pepper Summer is here! Which means berries are in season! I love berries and I love burrata […]
Tomato Burrata Salad
Katrina’s Kitchen Tomato Burrata Salad Ingredients:Baby Mixed LettuceTomatoes (2 variations)Kalamata OlivesOlive OilTraditional Balsamic Vinegar- by Gourmet BlendsFresh Italian ParsleyFresh BasilBuratta Summer is here! Which means I want light tasty dishes I […]
Lemon Bar Cookies
Lemon Bar Cookies Ingredients:1 1/2 Cup Almond Flour1/4 Cup Fresh Squeezed Lemon Juice1/3 Cup Maple Syrup1 TBSP Vanilla Extract1 TBSP Lemon Zest Summer Is Here! Which means a flourless “sugar” […]
Avocado Kiwi Basil Shamrock – Vegan St. Patty’s
Avocado Kiwi Basil Shamrock – Vegan St. Patty’s Ingredients:1 Large Ripe Avocado8 Large Basil Leaves2 Ripe Kiwis1 Persian CucumberSaltPepperOlive Oil This recipe is dedicated to festive vegan St. Patrick’s Day […]
Dates and Spinach Salad
Dates and Spinach Salad Ingredients:AvocadoLemonGarlic PowderSaltPepperMicro GreensMini Bell PepperPersian CucumberYour Favorite Sandwich Bread Summer is here! Which means having friends over for brunch on the patio.Avocado Toast is all the rage […]
Gluten Free “Breaded” Chicken
Gluten Free “Breaded” Chicken Ingredients:Chicken Breast SlicesAlmond Milk (Calafia Farms)Almond FlourSaltPepper I love to eat and I love to cook and try new things. My friend makes buttermilk soaked sliced […]
Mango Feta Salad
Mango Feta Salad Ingredients: 1 Mango1 Avocado1 LimeFeta Cheese Mango and Feta walked into a bowl. Avocado was already there. They were all dressed in fresh lime juice. The end. […]